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White Eggplant Plant

White eggplant plant

White eggplant plant

White eggplants, similar to their purple counterparts, and best enjoyed cooked. They become creamy and milk with a light, sweet flavor. Neither the soft seeds nor edible skin needs to be removed. Best cooking methods: sautéing, roasting, pan-frying, stir-frying, deep-frying, grilling, steaming, barbequing, and baking.

How big do white eggplant plants get?

On average, white eggplants can grow between 3 and 4 feet tall (90 to 120 cm) and about 3 feet wide. Depending on the variety, the fruit can weigh anywhere between 3 ounces (85 g) and 1 pound (450 g).

How long does white eggplant take to grow?

Growing Season and Soil Preparation White eggplants require 75 to 95 days between 62 and 95 degrees Fahrenheit to mature for harvest. The best temperature for growth is 68 to 78 F. Start white eggplants in spring as soon as night temperatures warm up to 68 F.

How do you know when to pick a white eggplant?

Identify Ripe White Eggplants If you want to be sure about the ripeness, you can cut one open and look at the seeds. They should be white or ivory colored. If the seeds look dark, then the fruit is overripe. If the skin on your white eggplants turns yellow, that is a sign that they're overripe.

Do you need to peel white eggplant?

While the skin of a white eggplant may be tougher than purple eggplants and should be peeled off before cooking, the dense white flesh makes them better suited to baking, steaming or frying as they can hold their shape better.

What is white eggplant used for?

White eggplants are best suited for cooked applications such as sautéing, pan-frying, deep-frying, grilling, and baking. Their skins are firmer than purple varieties and should be peeled before cooking. They can be sliced and grilled, used in stir-fries, or sautéed with other vegetables as a side dish.

How many eggplants do you get per plant?

The standard eggplant produces egg-shaped, glossy, purple-black fruit. 'Black Beauty' is the traditional eggplant size. One plant produces 4 to 6 large rounded fruit.

What is the best month to plant eggplant?

4. How to grow eggplant? Plant eggplant at the correct time

  • Start seeds indoors: January – February and May – July.
  • Plant transplants outside: March – April and July 15 – September.

Does eggplant need lots of water to grow?

Water eggplant deeply and infrequently, applying 1-2 inches per week. Use drip irrigation if possible. Mulching around the plant will conserve soil moisture and reduce weed growth. Irrigate so that moisture goes deeply into the soil.

How late can you plant eggplant?

Plant eggplant seeds indoors 7 weeks before your last spring frost and outdoors 1-2 weeks after your last spring frost. Eggplants can be planted throughout the summer up until 14 weeks before your first fall frost.

How big should an eggplant be before you pick it?

You can harvest eggplants any time that you see it, starting when it's only an inch or two long.

How long do eggplant plants live?

How long do eggplant plants live? Eggplant plants can live up to three years in very warm climates, like zones 10-12. But in most regions they're grown as annuals, and only live for one season.

Should I remove first eggplant flowers?

After the eggplant begins to flower, clip the lower leaflets from the main branch. Removing these leaves boosts air circulation and allows light to penetrate the canopy.

What is the difference between white and purple eggplant?

When comparing the size, the white eggplant is smaller to purple eggplant. Unlike the purple eggplant, the white ones come less bitter, denser and creamier. Another difference seen between the two eggplants is in the seeds. When compared to purple eggplants, the white eggplants come with more seeds.

What time of day should you harvest eggplant?

It's nice and shiny. This one although it's small it's going to be nice tender for eating. And it's

Why do you soak eggplant before cooking?

Soak eggplant slices or cubes in milk for about 30 minutes before cooking. The milk not only tempers the bitterness, but it actually makes for eggplant that is extra creamy, since the vegetable acts like a sponge and soaks up a good amount of milk in its flesh.

How do you cut white eggplant?

Cut off the top of the eggplant then cut off the bottom. Then cut lengthwise into slices. Take the

Why is white eggplant bitter?

The flesh can be bitter too because of the anthocyanin compound found in the flesh of the eggplants. The older the eggplants, the more it accumulates this compound causing them to be bitter. Older eggplants also have larger and mature seeds which can be the cause of its bitterness.

What color eggplant is best?

There are several different colors of eggplant; the most common is the very dark purple, but some are lighter purple, striped or even yellow or white. Whatever the color, make sure the eggplant is all that color — there is no green, indicating unripeness. The skin should be shiny, too.

Do eggplants grow back every year?

You sure can! It's called overwintering. And, if your climate is warm enough (or you can keep the plant warm enough) you can keep your same eggplant plant alive for years to come. You can do this with a variety of other plants too, such as peppers (hot or sweet), tomatoes, & okra!

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